Community Supported Bread

Community Supported Bread

How does it work?
You sign up for 1 loaf of bread a week for 10 weeks.

Why should I do it?
Explore new breads! Try new things! We are a local “mom and pop” bakery, this will keep your “dough” local.

When do I pick up?
You choose the day! When you place your order, pick either Monday, Tuesday or Wednesday for your pick up day. Then every week from Jan 15 – Mar 15 pick up a fresh loaf of bread at the bakery!

Bread Schedule
Jan 15 Whole wheat Bloomer
Jan 22 Spinach Artichoke
Jan 29 Whole Grain Cobb
Feb 5 Pumpkin tea bread
Feb 12 Roasted Garlic Sourdough
Feb 19 Fougasse
Feb 26 Pane Bianco
Mar 5 Apple Chop bread
Mar 12 Wild Rice Boule
Mar 19 100% whole wheat


If you want to sign up or have questions, call us at 651-351-1475.